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Organic Cold Blew Tea(60g)

Organic Cold Blew Tea(60g)

Regular price $37.00 USD
Regular price $42.00 USD Sale price $37.00 USD
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Cold Brew Tea (60g)

"Cool the Soul, Savor the Sweetness"

Discover the refreshing purity of Cold Brew Tea, a premium selection of sencha leaves from the pristine fields of Japan. Our tea is cultivated with utmost care, ensuring it is completely organic and pesticide-free, providing you with the cleanest and most refreshing tea experience.

Why You'll Love It:
Pure Excellence: Celebrated in tea competitions for its outstanding quality.
Completely Organic: 100% organic and pesticide-free, ensuring a pure and natural taste.
Ultimate Refreshment: Perfect for hot summer days, providing a cooling and revitalizing experience.

Flavor Profile:
Cold Brew Tea offers a smooth, naturally sweet flavor with a refreshing, crisp finish. The cold brewing process enhances the umami and sweetness, making it an incredibly delightful tea.

How to Enjoy:
The Ritual: Add 1 tsp (2g) of tea leaves to 500ml of cold water.
Brewing Time: Let it steep in the refrigerator for 4-6 hours for the best flavor.

"Sip the Cool, Savor the Pure."
Experience the health benefits of our Cold Brew Tea, rich in antioxidants, vitamins, and minerals. Each sip offers a connection to the serene landscapes and thoughtful cultivation practices of Chiran, Japan.

Because this tea comes in a teabag style, it's incredibly easy to prepare. Simply use one of our premium teabags to enjoy your tea without any mess. This convenient method ensures that you can have a refreshing cup of Cold Brew Tea effortlessly, whether you're at home or on the go.

  • 1, Measure and Sift

    Use the bamboo scoop to measure 1.5 scoops of matcha powder (2g) into the matcha bowl.

  • 2, Coolor Hot the Water

    Pour hot water into a teacup to cool it down to about 80°C (176°F).

  • 3, Pour the Water

    Add the cooled water to the matcha bowl until it is one-third full.

  • 4, Whisk the Matcha

    Whisk the matcha in a zigzag motion, as if writing the letter "m" to prevent lumps.

  • 5, Finish with Gentle Touch

    Once the matcha is frothy, gently draw a "no" shape to finish and lift the whisk.

  • 6, Enjoy with Sweets

    Serve your elegant matcha with a traditional sweet for a delightful experience.

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