Featured Recipes
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The Ultimate Mango Matcha Latte
Easy, super-refreshing, and visually stunning, a mango matcha latte is the perfect matcha drink for summer. Balanced, flavorful, and cooling, this drink is a must-try for anyone seeking unique and...
The Ultimate Mango Matcha Latte
Easy, super-refreshing, and visually stunning, a mango matcha latte is the perfect matcha drink for summer. Balanced, flavorful, and cooling, this drink is a must-try for anyone seeking unique and...
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Summer Glow Smoothie Recipe with Matcha, Strawb...
As we approach the end of summer, let's celebrate the sunny days with a refreshing matcha smoothie. Packed with strawberries, papaya, mango, and matcha, this Summer Glow Smoothie will leave...
Summer Glow Smoothie Recipe with Matcha, Strawb...
As we approach the end of summer, let's celebrate the sunny days with a refreshing matcha smoothie. Packed with strawberries, papaya, mango, and matcha, this Summer Glow Smoothie will leave...
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7 Proven Ways Matcha Tea Improves Your Health
Matcha tea is a kind of green tea. It may be good for your heart, weight, and other aspects of health due to its antioxidant content. It’s also easy to...
7 Proven Ways Matcha Tea Improves Your Health
Matcha tea is a kind of green tea. It may be good for your heart, weight, and other aspects of health due to its antioxidant content. It’s also easy to...
How to make?
Experience the art of matcha with these easy steps, Have a comfortable and wonderful day!
How to Drink Matcha?
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1, Measure and Sift
Use the bamboo scoop to measure 1.5 scoops of matcha powder (2g) into the matcha bowl.
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2, Coolor Hot the Water
Pour hot water into a teacup to cool it down to about 80°C (176°F).
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3, Pour the Water
Add the cooled water to the matcha bowl until it is one-third full.
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4, Whisk the Matcha
Whisk the matcha in a zigzag motion, as if writing the letter "m" to prevent lumps.
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5, Finish with Gentle Touch
Once the matcha is frothy, gently draw a "no" shape to finish and lift the whisk.
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6, Enjoy with Sweets
Serve your elegant matcha with a traditional sweet for a delightful experience.
Using a Frother
・Place the matcha powder into a mug or glass.
・Pour in milk or a milk alternative.
・Froth the mixture with a frother until smooth.
Using a Jar with Lid
・Add matcha powder to a jar that can hold at least one pint.
・Fill with milk or a non-dairy milk substitute.
・Secure the lid and shake vigorously until the mixture is frothy.
Using a Whisk
・Put matcha in a bowl and mix with one tablespoon of water to break up any lumps.
・Add milk or a milk alternative and whisk vigorously, creating a "W" or "M" pattern, until frothy.
Row
・Combine matcha powder and milk (or a non-dairy alternative) in a blender.
・Blend on high for one minute until the mixture is evenly frothy and smooth.
・Enjoy freshly made matcha.